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Hansa Crystalsalt Australia Health information The modern problemThe Ancients recognised that salt was critical to life. They used it as currency and it was an important trade commodity. From earliest times salt has played an essential role in sustaining good health and vitality. It is only in recent history that salt has become an 'anti health' element, and with good reason. Common table salt is a refined product with added chemicals and depleted of minerals and trace elements. Due to the refining process, the salt particles become too big to be taken directly into our cells. Commercial salt consists only of sodium and chloride, in addition to a few additives. Vital minerals and trace elements are treated simply as 'pollution' and removed. Sodium Chloride alone, however, is an aggressive substance. Ironically, most people suffer from salt poverty although they are over saturated with sodium chloride. Humans need the small amount of 0.2gms of salt per day, but instead they are consuming, on average, anywhere from 7 - 20gms daily!! The kidneys, which are responsible for processing salt, can only filter 5 - 7gms of pure salt per day, the excess salt attracts water and is deposited in muscle tissue, on the bones and in the joints. This causes, apart from other problems, the inflammation of arthritis and rheumatism. Click here to read more on the science behind this. So, what does that have to do with life and health? Salt is considered as a food of the first category, next to water and oxygen. The entire electrical current in the biological organism is possible only because of salt in the body. A sufficient supply of natural salt guarantees the necessary energy for efficient conductivity between the cells, in order to receive the necessary charge at the cell diaphragm. Further, the injection of proteins into the cells is not guaranteed without adequate supplies of natural salt. The ancient solution How do we find a source of naturally mineralised salt like that used by our ancestors? Fortunately, such a product exists and is imported into Australia from the Karakorum mountain range in the Hunza Region of the Himalayas. As the cleanest salt available on the planet, Himalayan crystal salt was created by the sun as it dried up a primeval sea millions of years ago. Unfortunately the oceans of today have been turned into man's dumping grounds. That is why modern Sea Salt is as contaminated as it's host by heavy metals, poisonous substances and all sorts of discarded rubbish, whilst Mountain Salt is found in a pristine, 250 Million year old environment. Over 250 million years old, crystalline rock salt from the Himalayan mountains is now being used by people around the world to improve their health and wellbeing. Over millions of years this natural salt was exposed to enormous pressure. This pressure caused the formation of crystals in the salt. The higher the compression, the more perfect the crystalline structure. Crystal salt forms in transparent, white, pink or red coloured shiny veins in the salt mountain and crystallised in areas where sufficient pressure was available to form the crystalline structure. The large amount of solar energy required to make the rock salt was trapped in the atomic structure of the salt crystals. The salt's inherent stored energy is thus set free by adding water. Along with this bio-photon content, the salt also contains all 84 known soluble minerals and trace elements in organic form. These minerals are colloidal, which means they are very small. This permits us to take in the minerals at the cellular level and our bodies can immediately access the energy and health benefits. The recommended amount of Crystal Salt easily achieved: by excluding ordinary table salt and replacing it with pure Hansa Crystalsalt you will promote hydration and ensure that your body receives readily assimilated minerals and trace elements to assist with cellular health and wellbeing. Getting Better Naturally |
